The Repertoire Podcast
Your Repertoire is the most valuable asset in your career.
It's the collection of skills, stories, experiences, and lessons you've had to hard-earn in this hospitality industry. What if you could ask some of the best professionals in the world how they built their Repertoire?
In this podcast, you can look forward to expert-led interviews by Chef Justin Khanna, breakdowns of news and stories that are impacting the industry, and the occasional bonus episode that might include a tactic or strategy that drastically improves your life.
Subscribe for weekly episodes of The Repertoire Podcast.
Latest Episode
If You Work in Restaurants, You Need to Hear This (2026 Predictions) (02.01.2026)
Previous Episodes
- If You Work in Restaurants, You Need to Hear This (2026 Predictions)
- 2025 in Review: Why Restaurants Took a Beating
- MICHELIN’s New “Grapes” Award Explained (2025)
- Why New Tariffs Might Literally Stop Italian Pasta from Entering the U.S.
- Why You Can’t Afford Restaurants in 2025
- About Michelin's November Announcements
- The "Meta" of Michelin
- Can You Own a Sandwich? What the Uncrustables Case Means for CPG & Chefs
- This Tech Outage Broke the Restaurant Industry
- Restaurants Tasting the Same? Not Always, Here’s Why
- Tyson Settles Record Price-Fixing Laswuit
- The Chef's Table Collab You Need to Know About
- How Sushi Became A Commodity
- How Ozempic is Reshaping and Changing the Way We Eat
- The Truth About $100K Chef Salaries in 2025
- The "Foraging Chef" Trend is Ruining Food
- Why Eleven Madison Park's Vegan Menu Is Changing
- The (Attempted) Cancelling of Joshua Weissman
- Discussing The Passing Of Anne Burrell
- Repertoire Report: How YouTube Changes The Way Chefs Learn To Be Chefs
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